Roles & Responsibilities
Work Location : Sentosa
Availability : Immediate Hiring
Job Benefits :
- Competitive basic salary with performance incentives
- On-the-job training provided (no prior experience required)
- Career progression in hospitality sector
- Staff meals and uniforms provided
- Supportive team culture and vibrant working environment
Job Responsibilities :
Provide warm and professional customer service, including welcoming and attending to guestsTake and serve food and beverage orders accurately and promptlyPrepare drinks according to standard recipes and bar operations guidelinesMaintain cleanliness of workstations and dining / bar areasAssist in daily operational duties including inventory checks and setup / closing proceduresJob Requirements :
Strong communication and teamwork skillsWilling to work on shifts, weekends, and public holidaysBasic Food Safety & Hygiene certification preferredPlease submit your updated resume in MS Word format via the "Apply Now" button.
We regret that only shortlisted candidates will be notified.
StaffKing Pte Ltd (20C0358) | Stanley Chin (R24124684)
Tell employers what skills you have
Recipes
Food Safety
Restaurants
Housekeeping
Food Quality
Inventory
Sanitation
MS Word
Team Player
Customer Service
Teamwork Skills
Service Excellence
Hospitality