Roles & Responsibilities
Barista - Big Short Coffee
Check out our insta @bigshortcoffee
We’ve been super busy and we’re growing our team! Big Short Coffee was born to be a little different, we play and experiment with techniques and ingredients not normally used in coffee, using techniques from molecular gastronomy, cocktail bars, & some from science labs.
We’re on the lookout for people who are passionate about coffee & who want to grow in their career to join our barista team at our Joo Chiat coffee bar. We have a tight-knit, high-performing team and aim to create incredible coffee experiences for our customers.
Join us if you have a passion for coffee, including different brewing methods, coffee origins, and flavour profiles. You’ll need a great personality to speak with guests to educate and spread the word about what we do, and we’ll help you to learn and build your knowledge about new coffee trends and techniques.
Shoot us a message on whatsapp 9099 4745 or email team@bigshortcoffee.com
Tell employers what skills you have
Preventive Maintenance
Ingredients
Troubleshooting
Food Safety
growth potential
Housekeeping
Inventory
Positive Team Player
Sanitation
Selling
kitchen support
Cashiering
Customer Satisfaction
Customer Service
Hospitality
Barista • D01 Cecil, Marina, People’s Park, Raffles Place, SG