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Culinary Assistant

Culinary Assistant

ATLAZ PTE. LTD.Islandwide, SG
30+ days ago
Job description

Roles & Responsibilities

We’re Hiring – Culinary Assistant (Orchard & Changi Airport Locations)

About Us

We are an established and reputable F&B outlet with prime locations at Orchard and Changi Airport . Known for our quality dishes and warm hospitality, we are looking for passionate individuals to join our kitchen team.

Position : Culinary Assistant

Work Type : Full-time (Shift Work Required)

What We Offer :

  • Attractive salary package with performance incentives
  • Complimentary staff meals during shifts
  • Supportive and friendly working environment
  • Opportunities for skill development and career growth

Key Responsibilities :

  • Assist chefs in daily food preparation and cooking tasks
  • Ensure kitchen stations are clean, organized, and well-stocked
  • Follow recipes and maintain quality standards for all dishes
  • Comply with food safety and hygiene regulations
  • Work closely with the team to ensure smooth kitchen operations
  • Requirements :

  • Prior kitchen or food preparation experience is an advantage (training provided for the right candidate)
  • Positive attitude and team player
  • Able to work shifts, weekends, and public holidays
  • Willingness to learn and adapt in a fast-paced environment
  • Work Locations : Orchard Area & Changi Airport

    If you have a passion for food and enjoy working in a dynamic environment, we’d love to hear from you!

    Apply Now

    Send your resume to jack.chen@atlazsg.com or WhatsApp us at +65 9366 8354 with your name and position applied for.

    EA Personnel : Chen Yuanjie Jack

    EA Reg ID : R25155561

    EA Licence No. : 24C2359

    Tell employers what skills you have

    Recipes

    Ingredients

    Food Safety

    Restaurants

    Cooking

    Housekeeping

    ABLE

    Food Quality

    Inventory

    Sanitation

    Assistant Work

    Raw Materials

    Baking

    Styling

    Team Player

    Culinary Skills

    Pastry

    Cut

    Food Service

    Hospitality

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