Job Responsibilities
- Preparation and cooking of varieties of Asian dishes / Muslim cuisine
- Good Knowledge on different cooking methods, raw materials and culinary nutrition.
- Exercise good cost and inventory management practices and controls
- Uphold the company's hygiene and safety operating standards at all times
- Any other ad-hoc duties as assigned
Job Requirements
At least 2 years of relevant culinary experiencesSelf-driven and good team playerAble to manage stress wellAble to multitask, prioritize, and manage time efficientlyInterested candidates, please WhatsApp 97272268 or submit your application here.