Roles & Responsibilities
- Experience and non-experience welcome. We have a systematic training program that will position you in a F&B management position.
- We will train you in 7 competencies : customer service, operations, cash handling, barista, service recovery, food handling. Candidates with food hygiene cert will be an advantage.
- You will train under three of the most sought after F&B mentors in the industry.
Positive attitude in life is important.
Tell employers what skills you have
Always Punctual
Multi Tasking
Dependable Team Player
Microsoft Excel
Strong Attention To Detail
serving drinks
Food hygiene
Cashiering
Communication Skills
Customer Service