An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.
Marriott Hotels :
- Duxton Reserve Singapore, Autograph Collection
- Maxwell Reserve Singapore, Autograph Collection
- The Vagabond Club, a Tribute Portfolio Hotel
- The Serangoon Club, a Tribute Portfolio Hotel
Restaurants & Bars :
Yellow Pot, Anouska's (Duxton Reserve)Shikar, Cultivate Cafe, Isabel Bar, Officers’ Mess Polo Bar (Maxwell Reserve)The Whiskey Library & Jazz Club, Sharab aur Kebab (The Vagabond Club)GupShup (The Serangoon House)Garcha Group Benefits :
As an associate of a Marriott hotel, you, your parents or parents-in-law, children, spouse / domestic partner, and siblings are eligible for discounts on F&B and room rates in 8,700+ hotels worldwideAs an associate of a Marriott hotel, you have access to the “Global Learning + Development” tool which creates for you personalised learning experiences designed to help you thrive in your Marriott career journeyComprehensive health insurance plan with Raffles Insurance with the option to upgrade at subsidised corporate rates2-night yearly staycation including all meals and beverage (incl. alcoholic) in any of the four Garcha Group hotels in Singapore20% off food & beverage at Garcha Group restaurants and bars and all Marriott hotelsYour day to day
Under the general direction of the Hotel Manager, oversee the activities of the Room Division to ensure the achievement of established quality, guest service standards and departmental revenue and profit goals. Adhere to governmental regulations concerning hotel emergency procedures, safety, or other compliance requirements, as well as brand standards and local policies and procedures. Deliver a guest experience that is unique and brings the brand to life.
Financial Returns
Oversees their implementationEnsures training needs analysis of Rooms Division is carried out and training programs are designed and implemented to meet needsConducts probation and formal performance appraisal in line with company guidelinesMaintains up to date staff records and approves leave requests etc. Coaches, counsels, and disciplines staff, providing constructive feedback to enhance performanceRegularly communicates with staff and maintains good relationsGuest Experience
Build and maintain positive relationships with all customers and guests in order to exceed their needsTake action to address these needs in order to exceed their expectationsCreate a positive hotel image in every interaction with internal and external customersEnsure your direct reports have current guest focused standards and procedures which are used effectively for training purposesEnsure all front office staff provides guests with prompt service, professional attention, and personal recognitionEnsure guests are greeted upon arrival and make time to interact effectively with guestsRespond appropriately to guest complaints, solicit feedback, and build relationships that drive continuous improvements in guest satisfactionConduct routine inspections of the front office and public areas and take immediate actions to correct any deficienciesEnsure that guest satisfaction data is analysed and that plans are developed and implemented to achieve established goalsCommunicate to appropriate departments all pertinent information related to the expected arrival and departure of VIPs and other key guests, or other special guest needsPeople
Direct day-to-day staffing requirements, plan and assign work, and establish performance and development goals for team membersProvide mentoring, coaching and regular feedback to help manage conflict and improve team member performanceEducate and train team members in compliance with brand standards, service behaviours, and governmental regulationsEnsure staff have the tools, training, and equipment to carry out job dutiesPromote teamwork and quality service through daily communication and coordination with other departmentsRecommend and / or initiate salary, disciplinary, or other staffing / human resources-related actions in accordance with hotel or company rules and policiesResponsible Business
Regularly audit all financial transactions to ensure governmental regulations and data privacy requirements are metAct as a central communications point during emergency / crisis situations; develop and maintain relationships with local fire, police, and emergency personnelDevelop awareness and reputation of the hotel and brand in the local community and promote team member involvement in community outreach effortsPerform other duties as assignedMay also serve as manager on dutyRecognize and develop the potential of yourself and your direct reportsUse strengths of others to build organization capability for the future and recognize the advantage diversity bringsIdentify and develop talented individualsUnderstand and consider the global nature of the businessWork effectively with colleagues from different viewpoints, cultures, and countriesSupervises the overall activities of Front Office and Housekeeping operationsMonitors the personnel of these operations to ensure guests receive prompt, cordial attention, and personal recognitionCoordinates exchange of pertinent information between departments within the Division and directs exchange of information with other departments, notably, Engineering and SecurityConsults with Department Heads and General Manager on an ongoing basis to improve business conductAssumes overall responsibility for maintaining presentation standards to ensure facilities and equipment are clean, in good repair and well maintainedSchedules and regularly conducts routine inspections of areas under controlMaintains appropriate standards of conduct, dress, hygiene, uniforms, appearance, and posture of all front office employeesConducts comprehensive monthly departmental meetings to include review of procedures and events which warrant special handling and detailed informationPromotes Inter-hotel sales and in-house facilitiesMonitors and controls the inventories for operating equipment and suppliesCommunicates to the General Manager to his / her delegate, and other Department heads, all information likely to be of interest to themMonitors and controls the Front Office department operation in the areas of revenue expenditure, profitability and performance against budgetAccountability
This is the top room’s division job in a large full-service, luxury, resort, or major flagship hotel with an extensive range of facilities and services, demanding competitive pressures, and a large number of VIP and key guests. Directly and indirectly supervises a large number of Front Office and Housekeeping employees.
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