Commis Cook (Full Time / Part Time)

Roles & Responsibilities

Job Description & Requirements

Key Requirements for Cook :

• Some experience in Western Cuisine
• Responsible for the day to day food preparation and kitchen cleanliness at the lounge kitchen
• Stocks ordering and stocks rotation
• Performing stock check and inventory record
• Hardworking and willing to learn
• Any other ad hoc duties assigned
• Able to perform shift work, work on weekends and public holidays
• 5-days work week.

Interested candidates please e-mail your detailed resume with passport size photograph to :

The Recruitment Officer

Re : Application for the post of Commis Cook

Email : recruitment@shaw.com.sg

(Only shortlisted candidates will be notified)

Tell employers what skills you have

Microsoft PowerPoint

Microsoft Office

Microsoft Excel

Strong Attention To Detail

Teaching

Social Media

Housekeeping

Inventory

Selling

Cashiering

Communication Skills

Team Player

Customer Service

Facebook

Able To Work Independently