Roles & Responsibilities
As a Service Crew, you will
- Be the face of our brand
- Serve customers with utmost care and friendliness,
- Learn about delighting our customers with good food and service
- Ensuring that the environment is kept clean
We are looking for people who are
Team playerFun personalityGreat Smile“Can do” and “Can Learn” attitudeWillingness to work shift hours, weekends and public holidays (extra pay provided)Experience of 1 - 2 years required for team lead, no prior experience required for entry level rolesDaily Duties and Responsibilities
Receive and greet the customers politely and make recommendations to customersSetting up tables, collecting dirty tableware, preparing tableware, cleaning in accordance to the SOP of the company.Provide exceptional service to customers to ensure that they have an unforgettable dining experience.Prepare and turnover table for next customer.Follow up on any other tasks assigned by superiors actively and efficiently.Tell employers what skills you have
Product Knowledge
Management Skills
Inventory Control
Attentive
Restaurant Management
Public Relations
Cashiering
Team Lead
Banking
Customer Satisfaction
Team Player
Customer Service
Service Excellence
Employee Relations
Food Service
Turnover