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F&B SUPERVISOR - D01 Cecil, Marina, People’s Park, Raffles Place, SG
DOMESTIC MAID SPECIALISTD01 Cecil, Marina, People’s Park, Raffles Place, SG1 day ago
Job descriptionExtensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff Strong leadership, motivational and people skills accept working on weekend an PH At least 4 years of experience
Roles & Responsibilities
Responsibilities
- Coordinate daily Front of the House and Back of the House restaurant operations
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Appraise staff performance and provide feedback to improve productivity
- Ensure compliance with sanitation and safety regulations
- Manage restaurant’s good image and suggest ways to improve it
- Control operational costs and identify measures to cut waste
- Train new and current employees on proper customer service practices
Requirements and skills
Tell employers what skills you have
Leadership
Ingredients
Quality Control
Food Safety
Cooking
Interpersonal Skills
Food Quality
Inventory
Investigation
Sanitation
Compliance
Customer Satisfaction
Articulate
Customer Service
Cut
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Supervisor • D01 Cecil, Marina, People’s Park, Raffles Place, SG
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