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Kitchen Assistant - MODU K PTE. LTD.

Kitchen Assistant - MODU K PTE. LTD.

MODU K PTE. LTD.D09 Cairnhill, Orchard, River Valley, SG
20 hours ago
Job description

Roles & Responsibilities

WHO ARE WE?

INITIA Group SG is the biggest lifestyle beauty lounge in Singapore & Malaysia. INITIA sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty industry and has created a series of new concept salons that blend with lifestyle and trends to provide unique and fascinating lounges.

Initia is not just doing beauty business alone, but it also has business in the F&B Industry and Art. It has been around for years and it has been working with local and many Korean companies in Singapore and in Malaysia.

JOB OVERVIEW :

We are seeking dedicated and flexible Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support the kitchen staff and ensure smooth operations during service. You will work alongside experienced cooks to prepare food and maintain high hygiene standards while contributing to the success of the kitchen.

DUTIES & RESPONSIBILITIES :

  • Ensure all food and other items are stored properly at appropriate temperatures
  • Handling multiple food orders at one time
  • Assisting other cooks in preparing food or helping other team members when needed
  • Help to prepare food before the arrival of the guests for special arrangement / reservation
  • Operates various kitchen appliances such as blender, oven, grill or stand mixer
  • Cleans food preparation areas and maintains the cleanliness of the kitchen
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Utensils to be sanitized at the end of the shift
  • Cleans up after business hours

QUALIFICATIONS :

  • At least 1 year of experience in a kitchen or food-related role.
  • Hygiene course certification or equivalent.
  • Ability to work efficiently in a team-based, fast-paced environment.
  • Versatile and adaptable to changing tasks.
  • Experience with cold menu preparation and handling ingredients is a plus.
  • Tell employers what skills you have

    Recipes

    Lifestyle

    Ingredients

    Food Safety

    Cooking

    Workplace Safety

    Inventory

    Unloading

    Sanitation

    Adaptable

    Salons

    Food Safety Management

    Customer Satisfaction

    Beauty Industry

    Cut

    Workplace Safety and Health

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    Kitchen Assistant • D09 Cairnhill, Orchard, River Valley, SG

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