ESSENTIAL DUTIES AND RESPONSIBILITIES
Other duties may be assigned.
- Keep abreast of changes in F&B especially high end bar trends and be proactive and resourceful in the analysis of such emerging trends and guests changing needs / preference.
- Champion high standards of Guest Relation services at all areas, and actively work to uphold such high standards by providing constant and honest feedback to all related team members / and coaching them
- Establish rapport with guests, maintaining good relationship and handle all guest feedback, complains, service recovery in a timely manner.
- Be the key contact person to personally look after event organisers, in order to ensure that all operating departments involved, are following through the event requirements seamlessly; personally and frequently verifying that guests attending the events / patronising outlet are receiving the best possible service in a consistent fashion and to pre-empt / spot possible shortfalls, providing solutions to remediate it in a timely manner.
- Drive and develop guest engagement and satisfaction programs, targeting customer’s loyalty / repeat business, aiming high guest return ratio.
- Review, impellent and ensure effective and efficient service standards, with the aim to achieve service excellence and organizational goals.
- Be on the floor during meal periods, performing The Fullerton Ambassador role, to welcome, usher, bid farewell to VIPs and event’s organisers / planners, building rapport, assessing satisfaction and ensuring repeat business from these stakeholders
- Drive Tripadvisor ranking in all outlets, keeping the team focused on targets.
- Maintain a good rapport and working relationship with all staff, not only within the F&B department but all other departments in both hotels and precinct.
- Maintain high standards of department, personal grooming at all times, being a role model to the team.
Requirements
Minimum Diploma in a related discipline with 3-5 years relevant experience, and / or training in similar capacity; or equivalent combination of education and experience.Passion for service excellence and high service standards#J-18808-Ljbffr