F&B CUSTOMER SERVICE MANAGER - D27 Yishun, Sembawang, SG

Roles & Responsibilities

• Checking the daily cash balance
• Interacting with the customers that come to the counter
• Organizing all the work they do and maintaining the accounting records
• Reporting discrepancies they find within the accounts to their superiors
• Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
• To assist in taking orders from customers
• To assist in cashiering duties and responsibilitiesTo assist in cashiering duties and responsibilities
• To ensure cleanliness of equipment and surroundings
• To Prepare Ice and Hot Beverages
• Any other duties assigned by supervisor / manager

Tell employers what skills you have

Leadership

Microsoft Office

Customer Experience

Customer Support

Interpersonal Skills

Cashiering

Customer Satisfaction

Team Player

Service Excellence

Food Service

Customer Service Experience