Kitchen Assistant, Dim Sum Department (Central Kitchen) - TUNG LOK NOBLE GIFTS

Roles & Responsibilities

Responsibilities :

• Assist in the preparation of dim sum items
• Handle production machinery and handmade dim sum
• Support the dim sum chef in ingredient preparation, mixing, shaping, steaming, and packaging
• Maintain proper hygiene, cleanliness, and organization in the work area according to food safety standards
• Label and store ingredients and finished products appropriately
• Any other ad-hoc duties as assigned by the Company

Requirements :

Whatsapp 91834574 for more information

Tell employers what skills you have

Ingredients

Able To Multitask

Food Safety

Kitchen

Cooking

Food Quality

Inventory

Estimates

Cutting Tools

kitchen support

Baking

worked in a kitchen

Assembling

Team Player

Assembly

Catering

Cut