Service Crew (F&B)

Roles & Responsibilities

Job Description :

• Delivers excellent customer service to all customers and maintains a calm presence in a fast-paced challenging environment
• Provides quality beverages and food products while following health, safety and sanitation guidelines
• Follows operational policies and procedures, including those for cash handling, and maintains cleanliness of the store
• Ability to work in a fast paced and high pressure environment

Requirements :

ATTRACTIVE BENEFITS!

5 DAY WORK WEEK!

Pls send your resume to career@paul-singapore.com to apply

Tell employers what skills you have

Customer Service Oriented

Food Safety

Restaurants

Housekeeping

Work Well Under Pressure

Interpersonal Skills

Sanitation

French

Food & Beverage

Cashiering

Customer Satisfaction

Team Player

Customer Service

work well in team environment