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Sous Chef: Average Salary in Singapore, 2026

Find out what the average Sous Chef salary is

Salary rate
How much does a Sous Chef make in Singapore?
S$36,000/ Annual
Based on 9328 salaries
The average Sous Chef in Singapore is S$36,000 per year or S$15.73 per hour. Entry-level positions start at S$32,400 per year, while most experienced workers make up to S$44,400 per year.
MedianS$36,000
chart
LowS$32,400
HighS$44,400
Active jobs with salaries

Junior Sous Chef (Bakery & Café Pastry Production)

Luxury Careers Pte Ltdsingapore, sg

Our client is a well-established bakery brand with a strong presence across Southeast Asia and is now expanding into Singapore.The Junior Sous Chef will support bakery operations leadership with a ...Show more

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Senior Sous Chef (Chopper) - The Black Pearl

GAIA Culinarysingapore, sg

About the Restaurant The Black Pearl, is our newly opened fine dining Chinese restaurant concept helmed by award-winning Chef.Crafting unique flavours elevated with quality handpicked ingredients t...Show more

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Chef De Partie

Celebrity Cruisessingapore, sg

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, und...Show more

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South Asian Executive Head Chef - Las Vegas

Renard International Hospitality Search Consultantssingapore, sg

South Asian Executive Head Chef - Las Vegas.We are urgently recruiting for a.South Asian Executive Head Chef.Malaysian, Singaporean, Thai, Chinese & Indonesian cuisine.If you are a Head Chef who is...Show more

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