About Company Originating in Tokyo, Japan, our client specializes in crafting 'Tokyo style' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably,..
Report on financial performance, inventory, and personnel Job Requirements. Experience in high end restaurant. serving high end customers is an added advantage. Able to work during weekends or..
Job Description. Responsible for smooth and efficient running of the daily operations. Maintain high standards of quality control and restaurant hygiene. Address customer needs, comments, and..
Restaurant Manager (ID. 7140) Industry Food & Beverage Catering Restaurant Specialization Food Beverage.. Oversee day to day operations of the restaurant, including staff management, customer service, and..
Management Trainee. Outlet Supervisor. Outlet Manager (ID. 7147) Industry. Specialization All Hotel Restaurant Position Level Entry Level Working Hours See Remark Responsibilities Source for new..
Management Trainee. RA (ID. 7360) Industry Food & Beverage Catering Restaurant Specialization Food.. Shadow and support experienced managers in overseeing daily restaurant operations. Ensure compliance..
Position. Restaurant manager Salary. 3200. 3800 Job description. 1.Plan and manage the day to day operations of the kitchen ensuring the quality, standards and meeting the expectations of the..
Restaurant Manager. 3000. 3800 JOB DESCRIPTION. Overall in charge of restaurant operations.. Restaurant administrative duties. 2 years working experience is a plus. Able to work during holiday and..
We are running a Chinese Style restaurant mainly for Clay pot & hotpot Cuisine. æˆ'ä. æ. ä. å ä 'è. ç ²ç. å Šç. é' çš'ä. å¼ é. åŽ ã ' Cook. 3300. 3500 JOB DESCRIPTION..
Any other ad hoc duties as assigned by the management relating to the service and cleanliness of the restaurant. Able to work during holiday and weekends é. åŽ æœ åŠ¡å'. 2500. 3300 å..
Responsibilities. Reporting to the Operations Manager, you shall direct and manage a team of staff to.. Apart from the above, you shall be responsible for inventory management and restaurant management..
The chef from a Michelin 3 star restaurant in San Francisco is opening an authentic Korean cuisine restaurant in Singapore Key Benefits. Work life Balance. Work just 5 days a week, allowing you..
Job Description. Developing, executing and ensuring company SOP's are followed throughout assigned sites Buiding open and trusting relationship with clients to achieve long term pa..
Achieve profitability through exercising cost control. Manage restaurant liability through human.. Requirements. Minimum 5 years of experience in F&B (Assistant Manager Manager). Energetic, able to work..
Responsibilities. Assist the manager assistant manager in the daily operations of the outlet.. Requirements Restaurant Supervisor. Senior..
Excellent writing and communication skills. Good interpersonal, influencing and networking skills. Team player Requirements Compliance Manager. Assistant..
Job Title. Restaurant Manager Industry. Food & Beverage. Catering. Restaurant Salary. SGD 3000.. Preferred experience in high end Japanese restaurants. Able to work during weekends and Public Holidays..
Job Title. Restaurant Manager Industry. Food & Beverage. Catering. Restaurant Salary. SGD 2500. 4000 Location. Central, Singapore About Company. Originating in Tokyo, Japan, our client..
Job Title. Business Development Executive Industry. Food & Beverage. Catering. Restaurant Salary.. Closely coordinating and liaising with GM Ops Manager in repair and maintenance of outlets with close..
Liaising with customers, employees, suppliers, licensing authorities and sales representatives. Making improvements to the running of the business and developing the restaurant Work Schedule..
Job Scope. As the Restaurant Manager, it is an important leadership position within our Restaurant.. Experience delivering exceptional customer service. Experience in managing restaurant financials (P&L..
Assist Restaurant Manager on daily restaurant operations. Ensure that all menu items are prepared and.. Maintain a clean and organised restaurant at all times whilst on shift. Ensure restaurant compliance..
You will be supporting the recruitment, training, and development of all kitchen crew, supporting the restaurant manager with P&L results which include, COGS, Labor, and Operating Expenses, and..
Roles & Responsibilities Restaurant Manager Working Day. 5.5 Working Days Location. Island wide (To be.. all unit head. Monitoring restaurant operations to ensure compliance with licensing, with food safety..
Roles & Responsibilities Restaurant Manager Working Days. 6 day work week, able to work on weekends.. Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service..