FOOD SERVICE EXCELLENCE AMBASSADORS - Islandwide, SG

Roles & Responsibilities

POSITION SUMMARY

Responsible for the delivery of meals to hospital wards and ensuring post-consumption cleanliness. Supports the smooth operation of foodservice by maintaining hygiene and preparing for subsequent shifts.

SUMMARY OF ROLES & RESPONSIBILITIES

Reporting directly to the Foodservice Supervisor, the responsibilities and essential job functions of the Service Excellence Assistant are to include but are not limited to the following :

• Deliver meals to hospital wards : Ensure timely and accurate meal delivery to patients.
• Clear trays after consumption. Collect meal trays from hospital wards and return them to the kitchen for cleaning.
• Wipe down food trolleys. Maintain hygiene by cleaning and sanitizing trolleys after each meal service.
• Prepare cutlery for the next shift. Ensure sufficient and clean cutlery is ready for use by the following shift.
• Adhere to hygiene and safety protocols. Follow all hospital and legal standards to ensure safe and hygienic practices.
• Collaborate with team members. Work alongside other Service Excellence Assistants to ensure seamless delivery operations.

JOB REQUIREMENT :

Tell employers what skills you have

Excellent Communication Skills

Visual Merchandising

Housekeeping

Approachable

Inventory Management

Packaging

Team Player

Customer Service

Service Excellence

Able To Work Independently

Hospitality

Brand Awareness