Quality Assurance (QA) Executive – Food Manufacturing - D22 Jurong, Jurong Island, Tuas, SG

Roles & Responsibilities

Job Description :

We are a food manufacturing company certified under ISO 22000 , looking for an experienced and detail-oriented QA Executive to oversee and maintain our food safety and quality standards.

Key Responsibilities :

– Maintain and manage the ISO 22000 Food Safety Management System

– Conduct routine internal audits, inspections, and risk assessments

– Monitor hygiene practices across production, packing, and storage areas

– Ensure SOPs, checklists, and records are properly maintained and updated

– Handle non-conformance reports and follow up with corrective actions

– Support external audits and liaise with regulatory bodies (e.g. SFA)

– Verify calibration of measuring tools and cleanliness of equipment

– Conduct staff training on food hygiene, safety, and QA protocols

– Assist in traceability, product recalls, and quality verification

– Ensure all products meet internal and external quality standards

Requirements :

– Minimum 1 years of QA / QC experience in the food manufacturing industry

– Familiar with ISO 22000 , HACCP, GMP, and SFA regulations

– Strong understanding of food safety, hygiene, and documentation processes

– Good communication skills and ability to work independently

– Proficient in MS Office and QA documentation

– Singaporeans or PRs only

Additional Info :

– 5-day work week (Monday to Friday)

– Salary range : $3,800 to $4,000 / month

– Stable and supportive work environment

– Opportunities for growth as the company expands

Tell employers what skills you have

Food Safety

Ability To Work Independently

ISO

GMP

Traceability

Food Manufacturing

MS Office

Good Communication Skills

Food Safety Management

Audits

HACCP

Calibration