Food Processing Worker

We are a homegrown bakery, with a focus on fully customised

buttercream cakes and fondant decorations. As a company, we believe

strongly in working, learning, and growing together. Our team is

expanding!

Day-to-day responsibilities as food

processing worker : Bake cakes and

pastries (including, in particular, buttercream cakes) without

supervision.

Decorate customised cakes in

accordance with customers' requests and Head Pastry Chef's

instructions.

Mould fondant decorations in

accordance with customers' orders

independently.

Our ideal

candidate : At least 1 years'

experience with cake preparations, baking, and frosting.

At least 1 years' experience decorating customised cakes,

including handling of fondant.

Good attention

to detail.

How to

apply :

Please apply via WhatsApp to

• 65 8742 3895.

Do send us a short resume and

pictures of your previous cake designs (especially fondant and

buttercream works, if any).