Production Worker (Pastry / Confectionary) #77782

Job

Description

Industry /

Organization Type : Manufacturer - Pastry / Confectionary

Position Title : Production Worker

(Pastry / Confectionary)

Working

Location : Jurong

Working Hours : 6 days -

rotating shift (7am - 4pm / 8am to 5pm)

Salary

Package : Up to $2500 + OT + Performance Bonus + Lunch

provided

Duration : Permanent

Key

Responsibilities

Produce a variety of pastries and puddings, ensuring all

items adhere to set recipes and standard operating

procedures.

Maintain kitchen equipment and

uphold food safety standards and cleanliness.

Manage the receipt, packing, and storage of both raw

materials and finished goods following temperature

guidelines.

Conduct basic cleaning and upkeep

of the central kitchen.

Perform additional

tasks as needed.

Carry out additional tasks as

assigned by

supervisor.

APPLY

NOW!!!

Requires at

least 1 year of experience in pastry preparation, preferably in a

central kitchen setting.

Must be capable of

standing for extended periods and working in cooler

environments.

Kindly apply through

ANY of the following

methods :

Submit your application by

clicking the APPLY button;

Email your resume to

href="mailto : Job@anradus.com.sg">

Job@anradus.com.sg .

Please indicate #77782 on the email

subject.

Anradus

Application Policy : We value each application and

ensure every resume is reviewed. Our process is efficient,

typically concluding within 3 working

days . If you do not receive communication from us

within this timeframe, it's likely that your application has not

been shortlisted by our client. In such cases, we recommend

continuing your job search to maximize your

opportunities.

Anradus Pte Ltd | EA License No.

20C0161 | Rachael Lee | EA Reg No. : R2093131