Working Hours :
Mondays to Thursdays :
7.40am to 2.40pm , inclusive of 30 mins
lunch break
Fridays : 7.40am to
2.40pm , inclusive of 30 mins lunch break
Service not required on Saturdays, Sundays and gazetted
public holidays.
Job
Scope : Ordering of
food ingredients;
Preparing ingredients for
practical lessons and practical examinations;
Cleaning of 2 kitchens, 1 needlework room and 1
preparation room;
Checking of equipment for condemning and
repair;
Simple maintenance and repair of
equipment;
Stock take of
ingredients;
Preliminary checking of delivery
against invoice before submitting to teacher-in-charge;
Assist in the preliminary maintenance of loans and damage
records , before submitting to teacher-in-charge
Where necessary, assist teacher in checking of equipment
and cleanliness after practical lessons
Any
other duties assigned by the subject teachers and School
Management.
Experience :
Preferably at least a
Secondary Education or its
equivalent
At least 3 years of
experience working in school context or preferably
have the relevant knowledge to handle the operations of the Cookery
Rooms and Preparation Room
Good communication
and interpersonal skills
Able to work well as
a team
Able to work
independently
Food Assistant Simei • Singapore