SALES MANAGER

goals.

• Identify new business opportunities

and target markets.

• Build and maintain strong

relationships with existing and potential customers.

• Respond to customer inquiries and concerns

promptly.

• Develop and execute marketing plans

to attract new customers and retain existing ones.

• Coordinate promotions and special events to

increase sales.

• Identifying opportunities and

strategies to increase sales.

• Analyze sales

data to forecast future revenue and identify areas for improvement.

• Negotiate contracts with corporate clients,

event organizers, and other potential partners.

• Train and develop the sales team to enhance

their skills and performance.

• Develop and

manage the sales budget, including expenses related to marketing

and promotions.

• Ensure that events run

smoothly and meet customer expectations.

• Gather and analyze

customer feedback to identify areas for improvement.

• Implement changes based on customer feedback

to enhance the dining experience.

• Keep up to

date with industry trends, competitor activities, and market

conditions.

• Use this information to adapt

sales and marketing strategies accordingly.