Roles & Responsibilities
Job Description
- Industry / Organization Type : Restaurant / F&B Retail
- Position Title : Service Crew / Kitchen Helper
- Working Location : Chinatown Point
- Working Hours : 6 days (11.00 am – 10.00 pm)
- Salary Package : Up to $3,000 (Including OT + Allowance + Incentive)
- Duration : Permanent Role
Key Responsibilities
Greet and attend to walk-insManage queuesTake orders in POS system, serve customers, and clear tablesProvide excellent F&B service to guestsRespond promptly to customer inquiriesMaintain a high level of customer serviceMaintain a high level of cleanliness throughout the restaurantAssist in checking and restocking inventory as neededAssist chefs and cooks in preparing ingredientsAPPLY NOW!!!
Candidates without relevant experience are welcome to apply. Training will be provided.Prior working experience in the F&B industry is an added advantage.Comfortable with working on shift rotation.Staff meals are included.Kindly apply through ANY of the following methods :
Submit your application by clicking the APPLY button;Email your resume to Job(at)anradus.com.sg . Kindly indicate #67116 on the email subject.Anradus Application Policy : We value each application and ensure every resume is reviewed. Our process is efficient, typically concluding within 3 working days . If you do not receive communication from us within this timeframe, it's likely that your application has not been shortlisted by our client. In such cases, we recommend continuing your job search to maximize your opportunities.
Anradus Pte Ltd | EA License No. 20C0161 | Angel Lim | EA Reg No. : R1769781
Tell employers what skills you have
Recipes
Customer Service Oriented
Ingredients
Manpower Planning
Food Safety
Cooking
Housekeeping
Interpersonal Skills
Inventory
Sanitation
Compass
Cashiering
Team Player
Customer Service
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