Roles & Responsibilities
Job Responsibilities :
1. To organise and monitor the daily smooth operation of supply chain activities including shipping, transport, warehousing, distribution and inventory control.
2. To ensure freezer rooms are well organised.
3. To organise, order pick and pack goods for outgoing orders.
4. To monitor store and vehicles maintenance to achieve high quality food standard.
5. To ensure accurate and timely update of data in the computer system.
6. To enforce OJT training of new hire.
7. To perform ad hoc delivery of food products.
8. Able to drive freezer trucks.
9. To handle other ad hoc assignments.
Tell employers what skills you have
Customer Service Skills
Warehousing
Well Organised
Food Safety
ISO
Supply Chain
Driving
Inventory Control
Team Coordination
Logistics Planning
coordination skills
HACCP
Vehicle Maintenance
Warehouse Control
Operation Executive • D22 Jurong, Jurong Island, Tuas, SG