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ASSISTANT F&B MANAGER

ASSISTANT F&B MANAGER

MARTINO AGENCYIslandwide, SG
3 hours ago
Job description

Roles & Responsibilities

We’re looking for a dedicated and proactive Assistant Food and Beverage Manager to support the overall management of our culinary and dining operations. As the Assistant Food and Beverage Manager, you will collaborate with the Food and Beverage Manager to ensure the smooth and efficient functioning of the department.

Responsibilities

  • Assist in the planning, coordination, and execution of food and beverage activities
  • Support the management and development of the culinary and service teams
  • Contribute to menu planning, food preparation, and presentation to maintain quality standards
  • Collaborate with suppliers, assist in negotiating contracts, and manage procurement of ingredients and supplies
  • Assist in monitoring inventory levels, minimizing waste, and optimizing stock control
  • Ensure compliance with health and safety regulations and maintain a clean and sanitary dining environment
  • Participate in analyzing sales and customer feedback to identify trends and areas for improvement
  • Support the development and execution of marketing initiatives to promote food and beverage offerings
  • Assist in administrative tasks, including budgeting, forecasting, and financial reporting
  • Stay informed about industry trends, new ingredients, and culinary techniques

Qualifications

  • Proven experience in a supervisory role in the food and beverage industry
  • Strong organizational and multitasking skills
  • Excellent communication and interpersonal skills
  • Basic knowledge of culinary techniques, flavors, and food safety standards
  • Proficiency in using point-of-sale systems and other relevant technology
  • Ability to work collaboratively in a fast-paced environment
  • Tell employers what skills you have

    Forecasting

    Ingredients

    Food Safety

    Restaurants

    Legislation

    Interpersonal Skills

    Multitasking Skills

    Inventory

    Procurement

    Compliance

    Flavors

    Cashiering

    Budgeting

    Customer Satisfaction

    Customer Service Excellence

    Financial Reporting

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