Job Description :
restaurant
also take their orders
orders and generate their bills
to queries presented by clients regarding services and offers made
available by the restaurant
after clients have left and get such tables prepared for the next
set of clients
clients in an effective manner and in strict accordance to the
orders of such clients
outdoor delivery staff whenever such assistance is
required
Requirement :
Able to read and speak English and Mandarin as
need to handle Chinese Speaking customers from time to time / read
Chinese Menu.Min 1 year experience
WAITER/WAITRESS • Singapore