Roles & Responsibilities
Restaurant Details :
A contemporary Café and Restaurant Concept. Enjoy the amazing vibes of working in a beautiful environment, surrounded by greenery and fresh flowers. We are hiring a passionate Assistant Manager to part of the team!
Job Descriptions :
- Assist to manage the flow of the Front of House
- Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety.
- Monitor and drive the business performance of the restaurant
- Deliver the professional greeting of guests to the highest standard with constant coaching
- Ensure the team to deliver exceptional front of house services.
- Implement dynamic operational working procedures to support the delivery of service excellence
- Work closely with Cafe Manager and Sous chef on guests’ preference and seasonal menu
- Develop strong communication and line reporting procedures to guide service implementation making improvements or changes where required
- Implement safe working practices to ensure safety of building occupiers and visitor
Job requirements :
At least 4 years in a managerial position in F&B industryMotivated (Leadership), result-oriented(result-driven) and a fast learnerGood organizational and planning abilitiesExcellent interpersonal and communication skillsPositive attitude with ability to influence and leadComputer literate and with excellent interpersonal skillsTell employers what skills you have
Coaching
Leadership
Quality Control
Restaurants
Flowers
Food Quality
Inventory
Purchasing
Sanitation
Cashiering
Customer Service
Scheduling
Service Excellence
Food Service
Hospitality