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Restaurant Manager / Assistant Restaurant Manager - Islandwide, SG

Restaurant Manager / Assistant Restaurant Manager - Islandwide, SG

TUNG LOK MILLENNIUM PTE LTDIslandwide, SG
5 days ago
Job description

Roles & Responsibilities

Responsibilities :

  • Manage daily restaurant operations to ensure smooth running of operations
  • Coordinate and supervise all aspects of service, ensuring all customers have a positive experience
  • Monitor food and beverage quality, ensuring they meet our high standards
  • Maintain inventory, order supplies, and manage budgetary and financial operations
  • Resolve customer complaints and feedback with professionalism and efficiency
  • Lead, train, coach and motivate a team of the staff
  • Handle customer complaints, inquiries, and feedback professionally
  • Ensure high standards of customer service are consistently met
  • Any other ad-hoc duties as assigned by the Company

Requirements :

  • Proven experience in a similar role within a high-volume or upscale restaurant environment
  • Strong knowledge & leadership of restaurant operations, service standards, organizational, and problem-solving skills
  • Excellent customer service and communication skills
  • Problem-solving and conflict-resolution abilities
  • Able to work on weekends and public holidays
  • Ability to work in a fast-paced environment
  • Physical stamina to stand and walk for extended periods
  • PC literate, well-organized, and self-motivated
  • Whatsapp 91834574 for more information

    Tell employers what skills you have

    Customer Retention

    Ingredients

    Restaurants

    Housekeeping

    Inventory

    Fine Dining

    Attentive

    Restaurant Management

    Cashiering

    Customer Satisfaction

    Team Player

    Customer Service

    Service Excellence

    Food Service

    Hospitality

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    Restaurant Manager • Islandwide, SG

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