Service Executive ($500 sign-on bonus) - LEVEL33 PTE. LTD.

Roles & Responsibilities

Job Description :

• You are responsible for providing excellent Food & Beverage service to the guests.
• To present menus to customers and taking orders for all food and beverages.
• Demonstrate knowledge on menus, making menu recommendations, answering questions and sharing additional information with guests.
• Up-sell additional products when appropriate.
• Take accurate food and drinks orders.
• Monitor all food and beverage served.
• Prepare tables by setting up linens, silverware and glasses.
• Deliver checks and collect bill payments.
• To clean and clear tables and remove used tableware.
• Any ad-hoc duties as assigned.

Job Requirements :

Benefits :

Tell employers what skills you have

Food Safety

Restaurants

Food Service Operations

Multitasking Skills

Food and Beverage Safety and Hygiene

Restaurant Menus

Serve beverages

Communication Skills

Customer Satisfaction

Team Player

Customer Service

Service Excellence

Food Service

Alcoholic Beverages